Monday - Friday: 12-14pm and 17-22pm Weekend and holidays: 12-22pm
Cozy dining area at Al Porto with warmly lit benches and blue velvet chairs.

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Give culinary moments, a Mediterranean ambience and the special atmosphere right by the city harbour – whether for a birthday, anniversary or just because.

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Chef’s recommendations

Seasonal favorites

Authentic Italian pasta is freshly tossed by hand directly in a large wheel of Parmesan cheese.
Truffle pasta
Fresh pasta with real black truffle served from the Parmesan wheel
Exquisite beef tartare topped with fresh egg yolk and shaved black truffle.
Tatare di angus
Beef tartare with egg yolk, pistachios, Parmesan & truffle cream
Veal fillet with herb crust, served with creamy porcini mushroom sauce, mashed potatoes, and side dishes.
Filetto di vitello
Veal fillet with porcini mushroom sauce, mashed potatoes & cauliflower

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